tag:blogger.com,1999:blog-9081549957826244441.post3958811511265076202..comments2023-10-19T05:56:50.460-04:00Comments on pink o'clock: Baked! Pumpkin cinnamon rolls with vanilla cream cheese glaze.Megan @ Pink O'Clockhttp://www.blogger.com/profile/03882796098526437517noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9081549957826244441.post-47462833462428114522012-10-23T09:27:11.225-04:002012-10-23T09:27:11.225-04:00Mary--they're really easy and they are excepti...Mary--they're <i>really</i> easy and they are exceptionally good. The best part is that you can make them the night before, throw them in the fridge after the first rise and then take them out an hour before you want to bake them off the next day. Make them, make them!Megan @ Pink O'Clockhttps://www.blogger.com/profile/03882796098526437517noreply@blogger.comtag:blogger.com,1999:blog-9081549957826244441.post-70557154383019811412012-10-23T09:15:56.722-04:002012-10-23T09:15:56.722-04:00I'm typically intimidated by recipes that call...I'm typically intimidated by recipes that call for yeast, but these look so good that I might just give them a shot. They sound perfect for the Friday morning after Thanksgiving. :-)Maryhttps://www.blogger.com/profile/04604043603331696042noreply@blogger.com